L'Espadon

Just 250m from the sea, in a calm and friendly setting, l'Espadon offers seasonal cooking, where sea and land produce have the place of honour.
Booking recommended

Cuisine Montoise specialities :
L’Espadon has put “gralaïe” on its menu, traditional fare in the marshes. It consists of bread rubbed with garlic and spread with beans, a simple recipe to which the chef adds his own touch.

Address

8 avenue de la forêt
85160 ST JEAN DE MONTS

Calculate the route

Chef's suggestion

Une recette simple et savoureuse dont le chef Eddy Zefner a hérité tous les secrets de préparation d'un habitant. Une grillée mogettes 100 % locale.

Une des spécialités du chef : la choucroute de la mer entièrement faite maison. Régalez vous de choux, saumon, haddock, cabillaud, palourdes, et langoustines. 

The establishment in video

Opening periods

  • From 17 January 2020 to 23 December 2020
    • Lundi 12:30 - 13:30 — 19:30 - 21:00
    • Mardi 12:30 - 13:30 — 19:30 - 21:00
    • Mercredi 12:30 - 13:30 — 19:30 - 21:00
    • Jeudi 12:30 - 13:30 — 19:30 - 21:00
    • Vendredi 12:30 - 13:30 — 19:30 - 21:00
    • Samedi 12:30 - 13:30 — 19:30 - 21:00
    • Dimanche 12:30 - 13:30 — 19:30 - 21:00

Practical information

Payments

Pricing

  • Menu adulte From 16,50 € to 32,00 €
  • Menu enfant 10,00 €

Means of payment


Services

On my plate

  • Chef's specialties : : la choucroute de la mer
  • Gluten-free dishes : menu
  • Vegetarian meals : menu
  • Meals catering for specific dietary needs : sur demande
  • Lactose-free dishes

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Services

  • Groups welcome / Seminary
  • Family meal
  • Bookable

Very young children facilities (lending or renting)

  • Booster seat
  • Changing table
  • Children's area
  • Children welcomes / gifts
  • Fast service

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Disabled access

  • Acces to the restaurant
  • Access to the toilets
  • Access to the terrace
  • Adapted car park nearby

Features

Disabled access

Languages spoken

Schemes

Logis Certificat d'excellence Trip Advisor Cuisine Montoise Restaurant gourmand

Contact

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