ST JEAN DE MONTS

L'Espadon

Just 250m from the sea, in a calm and friendly setting, l'Espadon offers seasonal cooking, where sea and land produce have the place of honour.
Booking recommended

Cuisine Montoise specialities :
L’Espadon has put “gralaïe” on its menu, traditional fare in the marshes. It consists of bread rubbed with garlic and spread with beans, a simple recipe to which the chef adds his own touch.

Address

8 avenue de la forêt
85160 ST JEAN DE MONTS

Calculate the route

Chef's suggestion

Une recette simple et savoureuse dont le chef Eddy Zefner a hérité tous les secrets de préparation d'un habitant. Une grillée mogettes 100 % locale.

Une des spécialités du chef : la choucroute de la mer entièrement faite maison. Régalez vous de choux, saumon, haddock, cabillaud, palourdes, et langoustines.

The establishment in video

Photo Gallery

Opening periods

From 17 January 2020 to 23 December 2020
- Lundi 12:30 - 13:30 — 19:30 - 21:00
- Mardi 12:30 - 13:30 — 19:30 - 21:00
- Mercredi 12:30 - 13:30 — 19:30 - 21:00
- Jeudi 12:30 - 13:30 — 19:30 - 21:00
- Vendredi 12:30 - 13:30 — 19:30 - 21:00
- Samedi 12:30 - 13:30 — 19:30 - 21:00
- Dimanche 12:30 - 13:30 — 19:30 - 21:00