Bakery Monts Pain
Artisan bakery: maraîchin flan (typical dessert), brioche, préfou for apértitif, prunes tart.
Practical information
Means of payment
Opening periods
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From 01 January to 30 June 2024
- Monday 15:30 - 19:15
- Tuesday 15:30 - 19:15
- Wednesday 15:30 - 19:15
- Thursday —
- Friday 15:30 - 19:15
- Saturday 15:30 - 19:15
- Sunday 15:30 - 19:15
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From 11 April to 30 June 2024
- Monday 07:00 - 13:00
- Tuesday 07:00 - 13:00
- Wednesday 07:00 - 13:00
- Thursday 07:00 - 13:00
- Friday 07:00 - 13:00
- Saturday 07:00 - 13:00
- Sunday 07:00 - 13:00
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From 01 July to 31 August 2024
- Monday 07:00 - 20:00
- Tuesday 07:00 - 20:00
- Wednesday 07:00 - 20:00
- Thursday 07:00 - 20:00
- Friday 07:00 - 20:00
- Saturday 07:00 - 20:00
- Sunday 07:00 - 20:00
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From 01 September to 31 December 2024
- Monday 07:00 - 13:00 — 15:30 - 19:15
- Tuesday 07:00 - 13:00 — 15:30 - 19:15
- Wednesday 07:00 - 13:00 — 15:30 - 19:15
- Thursday —
- Friday 07:00 - 13:00 — 15:30 - 19:15
- Saturday 07:00 - 13:00 — 15:30 - 19:15
- Sunday 07:00 - 13:00 — 15:30 - 19:15